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Optimization of extraction conditions of antioxidant phenolic compounds from mashua (Tropaeolum tuberosum Ruíz & Pavón) tubers
Optimization of extraction conditions of antioxidant phenolic compounds from mashua (Tropaeolum tuberosum Ruíz & Pavón) tubers
| dc.contributor.author | Chirinos R. | es_PE |
| dc.contributor.author | Rogez H. | es_PE |
| dc.contributor.author | Campos D. | es_PE |
| dc.contributor.author | Pedreschi R. | es_PE |
| dc.contributor.author | Larondelle Y. | es_PE |
| dc.date.accessioned | 2024-05-30T23:13:38Z | |
| dc.date.available | 2024-05-30T23:13:38Z | |
| dc.date.issued | 2007 | |
| dc.description | We thank Dr. Carlos Arbizu, International Potato Center (Lima, Peru) for providing the mashua genotypes. This research was supported by the CUI project of the Cooperation Universi- taire au Developpement (CUD, Belgium), and by the Consejo Nacional de Ciencia y Tecnolog´ıa (CONCYTEC, Peru). | |
| dc.description.abstract | Optimal conditions for the extraction of phenolic compounds, anthocyanins, flavanols and ORAC antioxidant activity for two mashua genotypes were determined using the conventional liquid–solid method. Phenolic contents and antioxidant activity were affected by the type of solvent, pH level, solvent–water ratio and extraction time. | |
| dc.description.sponsorship | Consejo Nacional de Ciencia, Tecnología e Innovación Tecnológica - Concytec | |
| dc.identifier.doi | https://doi.org/10.1016/j.seppur.2006.12.005 | |
| dc.identifier.scopus | 2-s2.0-34247513916 | |
| dc.identifier.uri | https://hdl.handle.net/20.500.12390/740 | |
| dc.language.iso | eng | |
| dc.publisher | Elsevier B.V. | |
| dc.relation.ispartof | Separation and Purification Technology | |
| dc.rights | info:eu-repo/semantics/openAccess | |
| dc.subject | Tubers | |
| dc.subject | High performance liquid chromatography | es_PE |
| dc.subject | pH effects | es_PE |
| dc.subject | Phenols | es_PE |
| dc.subject | Solvent extraction | es_PE |
| dc.subject | Liquid solid method | es_PE |
| dc.subject | Mashua genotypes | es_PE |
| dc.subject | Solvent water ratio | es_PE |
| dc.subject | Trolox | es_PE |
| dc.subject | Plants (botany) | es_PE |
| dc.subject | Extraction | es_PE |
| dc.subject | Ph | es_PE |
| dc.subject | Phenols | es_PE |
| dc.subject | Solvents | es_PE |
| dc.subject | Pavon | es_PE |
| dc.subject | Tropaeolaceae | es_PE |
| dc.subject | Tropaeolum tuberosum | es_PE |
| dc.subject.ocde | https://purl.org/pe-repo/ocde/ford#1.04.033 | |
| dc.title | Optimization of extraction conditions of antioxidant phenolic compounds from mashua (Tropaeolum tuberosum Ruíz & Pavón) tubers | |
| dc.type | info:eu-repo/semantics/article | |
| dspace.entity.type | Publication | |
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