Publicación:
Study of the Mechanical and Energetic Properties of Pellets Produce from Agricultural Biomass of Quinoa, Beans, Oat, Cattail and Wheat

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Fecha
2017
Autores
Alvarez L.
Cabrera M.
Canton C.
Ceballos L.
Donadeu M.
Hoban C.
Lanusse C.
Moreno L.
Ortiz P.
Terrones S.
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Springer Netherlands
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Descripción
This work was supported by a Grant of Concytec, L´oreal and UNESCO “For Women in Science” Peru 2013, Project: Processing of agricultural wastes to fuel that can be used in kitchens of Andean rural areas with less environmental domestic impact.
Palabras clave
Wheat, Agricultural wastes, Agriculture, Biomass, Durability, Fog, Ore pellets, Particle size, Rural areas, Starch, Agricultural biomass, Beans, Cattail, Energetic properties, High heating values, Mechanical resistance, Quinoa, Pelletizing
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