Publicación:
Evaluating soil rhizobacteria for their ability to enhance plant growth and tuber yield in potato
Evaluating soil rhizobacteria for their ability to enhance plant growth and tuber yield in potato
dc.contributor.author | Oswald, A | es_PE |
dc.contributor.author | Velez, PC | es_PE |
dc.contributor.author | Davila, DZ | es_PE |
dc.contributor.author | Pineda, JA | es_PE |
dc.date.accessioned | 2024-05-30T23:13:38Z | |
dc.date.available | 2024-05-30T23:13:38Z | |
dc.date.issued | 2010 | |
dc.description | The authors thank the Papa Andina Initiative of the International Potato Center (CIP), the ALTAGRO project and Consejo Nacional de Sciencia, Tecnologia, e Innovacion Tecnologica (CONCYTEC), Peru, for its financial support. | |
dc.description.abstract | The objectives of this study were to identify promising microorganisms to improve potato productivity in low-input systems of tropical highlands and to compare results from in vitro, greenhouse and field experiments to advance the development of a screening method for rhizobacteria and develop an efficient assessment of their effect on plant growth in field conditions. A total of 150 bacterial strains were screened in vitro, in greenhouse and field trials. | |
dc.description.sponsorship | Consejo Nacional de Ciencia, Tecnología e Innovación Tecnológica - Concytec | |
dc.identifier.doi | https://doi.org/10.1111/j.1744-7348.2010.00421.x | |
dc.identifier.isi | 280970000009 | |
dc.identifier.uri | https://hdl.handle.net/20.500.12390/1153 | |
dc.language.iso | eng | |
dc.publisher | Wiley | |
dc.relation.ispartof | Annals of Applied Biology | |
dc.rights | info:eu-repo/semantics/openAccess | |
dc.subject | potato | |
dc.subject | Bacillus | es_PE |
dc.subject | plant growth-promoting rhizobacteria | es_PE |
dc.subject.ocde | https://purl.org/pe-repo/ocde/ford#1.06.10 | |
dc.title | Evaluating soil rhizobacteria for their ability to enhance plant growth and tuber yield in potato | |
dc.type | info:eu-repo/semantics/article | |
dspace.entity.type | Publication | |
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