Publicación:
Lipid yields from oleaginous yeasts isolated from the north peruvian andes by culture media non-limiting nitrogen

dc.contributor.author Alexander M.P.C. es_PE
dc.contributor.author Jonathan Q.R.F. es_PE
dc.contributor.author Soledad S.B.B. es_PE
dc.contributor.author Rosa R.-P.C. es_PE
dc.contributor.author Javier V.-V.V. es_PE
dc.date.accessioned 2024-05-30T23:13:38Z
dc.date.available 2024-05-30T23:13:38Z
dc.date.issued 2021
dc.description To the National Council of Science, Technology and Technological Innovation (CONCYTEC) and Active Science of Peru, for providing the resources that allowed the realization of this research (Agreement N? 165-2017-FONDECYT).
dc.description.abstract Oleochemicals can be obtained from oily yeasts due to their ability to produce a high lipid content. This research aimed to isolate them from the North Peruvian Andes with a lipid content greater than 20%. They were identified by sequencing internal transcribed spacer regions ITS of conserved ribosomal DNA (rDNA), evaluate their growth kinetics, biomass and lipid yields, using culture media with C/N 100:1+xylose (MS-1-7) and 2:1+glucose (MS-2-7). Growth kinetics up to the maximum stationary phase was evaluated using the parameterized Gompertz type II model. Rhodotorula glutinis, R. mucilaginosa, and R. kratochvilovae were selected. The C/N ratio in the culture medium influenced growth kinetics, biomass and lipids yields. With MS-1-7, a high specific growth rate (?max) was obtained, reaching the stationary phase between 6 to 9 h and the highest lipid accumulation between 23.1% and 31.5%. With the MS-2-7 medium, maximum biomass value obtained in the stationary phase between 37 and 51 h, which generated the highest biomass yields at the end of the entire process and lipid yield of 4.65, 5.59, and 8.80 g L-1 in the strains mentioned. There is potential to obtain high lipid yields using a culture media non-limiting nitrogen, examining not only the C/N ratio. But also, the quantities, nature of the components, and type of oleaginous yeasts taking care to avoid a high carbon concentration to prevent the Cabtree effect. © Author (s).
dc.description.sponsorship Consejo Nacional de Ciencia, Tecnología e Innovación Tecnológica - Concytec
dc.identifier.doi https://doi.org/10.31018/JANS.V13I2.2670
dc.identifier.scopus 2-s2.0-85109937525
dc.identifier.uri https://hdl.handle.net/20.500.12390/3023
dc.language.iso eng
dc.publisher Applied and Natural Science Foundation
dc.relation.ispartof Journal of Applied and Natural Science
dc.rights info:eu-repo/semantics/openAccess
dc.rights.uri https://creativecommons.org/licenses/by-nc-nd/4.0/
dc.subject Rhodotorula mucilaginosa
dc.subject Limiting and Non-limiting nitrogen es_PE
dc.subject Lipid yield es_PE
dc.subject Rhodotorula glutinis es_PE
dc.subject Rhodotorula kratochvilovae es_PE
dc.subject.ocde https://purl.org/pe-repo/ocde/ford#1.05.08
dc.title Lipid yields from oleaginous yeasts isolated from the north peruvian andes by culture media non-limiting nitrogen
dc.type info:eu-repo/semantics/article
dspace.entity.type Publication
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